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Pork Chops with Roasted Peppers and Feta | Food Channel L Recipes
Main Course
Mediterranean
Medium
High Protein
Nut Free
Tender pork chops topped with a creamy sauce of roasted red peppers, feta cheese, tomatoes, and fresh basil.
Prep
15 min
Cook
25 min
Total
40 min
Servings
2
Nutrition (per serving)
Calories
520
Protein
42g
Carbs
18g
Fat
32g
Fiber
2g
Main Ingredients
pork chops
feta cheese
roasted red peppers
canned tomatoes
garlic
basil
heavy cream
olive oil
Full Description
The combination of pork, sweet roasted red peppers and feta is amazing. I hope you’ll love it as much as I do.
@FoodChannelLN - a new recipe every Tuesday! Recipes for delicious and homemade food!
Ingredients for 2 servings:
2 pork chops
100 g feta cheese
200 g roasted red peppers
200 g canned tomatoes | 1 cup
100 ml chicken stock | ½ cup
3 cloves of garlic
2 sprigs basil
50 ml olive oil
100 ml heavy cream \ ½ cup
1 tsp dry oregano
50 g all-purpose flour
Salt and black pepper
Music: www.epidemicsound.com
#pork #porkchops
Published: 2022-10-25