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Roasted Red Onion Salad with Blue Cheese and Walnuts | Food Channel L Recipes
Salad
American
Easy
Vegetarian
Gluten Free
A vibrant roasted red onion salad with creamy blue cheese, toasted walnuts, and fresh spinach dressed in a balsamic vinaigrette.
Prep
15 min
Cook
25 min
Total
40 min
Servings
4
Nutrition (per serving)
Calories
385
Protein
12g
Carbs
18g
Fat
30g
Fiber
4g
Main Ingredients
red onions
blue cheese
walnuts
spinach
olive oil
balsamic vinegar
thyme
Full Description
This Roasted Red Onion Salad is phenomenal. The Sweet onions, baked nuts and blue cheese complement each other perfectly.
Food channel L - a new recipe every odd day of the month! Recipes for delicious and homemade food!
5 red onions
5 sprigs of thyme
50 ml olive oil
30 ml balsamic vinegar
150 g blue cheese
80 g walnuts
60 g spinach
Salt and black pepper
Purple sprouts for serving
Published: 2019-11-23