Lora's Recipes
← Back to recipes

Baked Polenta with Cherry Tomatoes | Food Channel L Recipes

Main Course Italian Easy Vegetarian Nut Free

A baked polenta dish topped with cherry tomatoes, mozzarella, and parmesan cheese that resembles pizza or focaccia with an easier-to-make polenta base.

Prep
15 min
Cook
25 min
Total
40 min
Servings
6

Nutrition (per serving)

Calories
320
Protein
12g
Carbs
32g
Fat
14g
Fiber
2g

Main Ingredients

instant polenta milk olive oil mozzarella cheese parmesan cheese cherry tomatoes olives basil oregano garlic

Full Description

Baked polenta with cherry tomatoes looks like a pizza or maybe a focaccia. The taste is very similar because the ingredients are almost the same. But the base is different, it is super easy to make and it is a great dinner recipe. Share it with your friends! Food channel L - a new recipe every Monday, Wednesday and Friday! Recipes for delicious and homemade food! Ingredients for 6 servings: 250 g instant polenta 500 ml milk 20 ml olive oil 125 g mozzarella cheese 100 g parmesan cheese 50 g pitted olives 2 sprigs of basil 300 g cherry tomatoes ½ tsp dry oregano ½ tsp dry garlic Salt and black pepper Music: www.epidemicsound.com
Watch on YouTube

Published: 2020-06-26