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Baked Polenta with Cherry Tomatoes | Food Channel L Recipes
Main Course
Italian
Easy
Vegetarian
Nut Free
A baked polenta dish topped with cherry tomatoes, mozzarella, and parmesan cheese that resembles pizza or focaccia with an easier-to-make polenta base.
Prep
15 min
Cook
25 min
Total
40 min
Servings
6
Nutrition (per serving)
Calories
320
Protein
12g
Carbs
32g
Fat
14g
Fiber
2g
Main Ingredients
instant polenta
milk
olive oil
mozzarella cheese
parmesan cheese
cherry tomatoes
olives
basil
oregano
garlic
Full Description
Baked polenta with cherry tomatoes looks like a pizza or maybe a focaccia. The taste is very similar because the ingredients are almost the same. But the base is different, it is super easy to make and it is a great dinner recipe.
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Ingredients for 6 servings:
250 g instant polenta
500 ml milk
20 ml olive oil
125 g mozzarella cheese
100 g parmesan cheese
50 g pitted olives
2 sprigs of basil
300 g cherry tomatoes
½ tsp dry oregano
½ tsp dry garlic
Salt and black pepper
Music: www.epidemicsound.com
Published: 2020-06-26