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Carrot Yogurt Dip Recipe | Food Channel L Recipes
Appetizer
Mediterranean
Easy
Vegetarian
Gluten Free
Nut Free
A fresh, creamy carrot and yogurt dip with garlic and herbs that can be prepared in minutes and served with toasted bread.
Prep
10 min
Total
10 min
Servings
4
Nutrition (per serving)
Calories
180
Protein
6g
Carbs
12g
Fat
12g
Fiber
2g
Main Ingredients
carrots
yogurt
garlic
mint
parsley
extra virgin olive oil
Full Description
This carrot yogurt dip is beautiful, tasty and made in minutes. The good thing is that you can also use it as a supplement to other dishes.
Food channel L - a new recipe every odd day of the month! Recipes for delicious and homemade food!
Ingredients for 4 servings:
500 g carrots
3 cloves of garlic
400 g yogurt
1 sprig of mint
4 sprigs of parsley
50 ml extra virgin olive oil
Salt
Serve with toasted bread
Published: 2020-02-23