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Carrot Yogurt Dip Recipe | Food Channel L Recipes

Appetizer Mediterranean Easy Vegetarian Gluten Free Nut Free

A fresh, creamy carrot and yogurt dip with garlic and herbs that can be prepared in minutes and served with toasted bread.

Prep
10 min
Total
10 min
Servings
4

Nutrition (per serving)

Calories
180
Protein
6g
Carbs
12g
Fat
12g
Fiber
2g

Main Ingredients

carrots yogurt garlic mint parsley extra virgin olive oil

Full Description

This carrot yogurt dip is beautiful, tasty and made in minutes. The good thing is that you can also use it as a supplement to other dishes. Food channel L - a new recipe every odd day of the month! Recipes for delicious and homemade food! Ingredients for 4 servings: 500 g carrots 3 cloves of garlic 400 g yogurt 1 sprig of mint 4 sprigs of parsley 50 ml extra virgin olive oil Salt Serve with toasted bread
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Published: 2020-02-23