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Salad Pizza Recipe | Food Channel L Recipes
Main Course
Italian
Medium
Vegetarian
Nut Free
A creative Italian dish combining homemade pizza with fresh salad, featuring a yeast-based dough topped with melted cheese and served with a crisp mixed green salad.
Prep
20 min
Cook
15 min
Total
95 min
Servings
4
Nutrition (per serving)
Calories
520
Protein
18g
Carbs
52g
Fat
26g
Fiber
4g
Main Ingredients
00 flour
mozzarella cheese
parmesan cheese
mixed greens
cherry tomatoes
olives
extra virgin olive oil
dry yeast
Full Description
Two in one - super tasty homemade pizza and very crunchy colorful salad! You should try salad pizza recipe. it’s worth!
Food channel L - a new recipe every odd day of the month! Recipes for delicious and homemade food!
Ingredients for 4 persons:
For the dough:
370 g 00 flour
7 g dry yeast
1 tsp sugar
1 tsp salt
20 ml extra virgin olive oil
250 ml lukewarm water
For the topping:
125 g mozzarella cheese
30 g parmesan cheese
150 g packed mixed greens
50 g mixed pitted olives
150 g cherry tomatoes
1 red onion
80 ml extra virgin olive oil
20 ml white balsamic vinegar
4 tbsp sour cream
Published: 2020-02-17