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Spinach Quiche | Food Channel L Recipes

Main Course French Medium Vegetarian Nut Free

A classic French-style spinach quiche with a buttery crust, creamy egg custard filling, parmesan cheese, and sun-dried tomatoes.

Prep
20 min
Cook
35 min
Total
55 min
Servings
8

Nutrition (per serving)

Calories
385
Protein
12g
Carbs
22g
Fat
28g
Fiber
1g

Main Ingredients

spinach eggs heavy cream parmesan cheese all-purpose flour butter sun-dried tomatoes garlic

Full Description

Very beautiful and tasty spinach quiche with parmesan cheese and sun-dried tomatoes. I hope you’ll like my recipe friends. @FoodChannelLN - a new recipe every Tuesday and Thursday! Recipes for delicious and homemade food! Ingredients for 8 servings: For the crust: 220 g all-purpose flour 150 g cold butter 1 egg 1 pinch of salt For the filling: 200 g spinach 250 ml heavy cream 3 egg yolks 70 g parmesan 1 pinch of nutmeg 50 g sun-dried tomatoes 2 cloves of garlic 30 ml olive oil Salt and black pepper Music:www.epidemicsound.com #spinach #quiche #bakery
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Published: 2021-05-20