Fougasse Bread Recipe with Herbs | Food Channel L

In this bread is blended the best of Provence-olive oil, spices, olives, garlic and dried tomatoes. It's so fragrant. Herbs fougasse bread is very beautiful also. Food channel L - a new recipe everyodd day! Everyday ideas for delicious and homemade food! Ingredients for 2 breads: 500 g all-purpose flour 50 g sun-dried tomatoes 50 g mix pitted olives 1 sprig of rosemary 4 sprigs of thyme ½ tsp dried garlic ½ tsp dried oregano 30 ml extra virgin olive oil 2 tsp dry yeast 1 tbsp sugar 1 tsp salt