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Teriyaki Pork Rolls with Bell Peppers | Food Channel L Recipes
Main Course
Asian
Medium
Dairy Free
Nut Free
Tender pork loin rolls filled with colorful bell peppers and topped with a savory Asian teriyaki sauce made with soy, ginger, and sesame oil.
Prep
20 min
Cook
15 min
Total
35 min
Servings
4
Nutrition (per serving)
Calories
320
Protein
28g
Carbs
12g
Fat
18g
Fiber
2g
Main Ingredients
pork loin
bell peppers
soy sauce
ginger
garlic
sesame oil
green onion
Full Description
Teriyaki Pork Rolls with Bell Peppers - the name tells us everything! Absolutely delicious and very soft pork with nice and juicy peppers with Asian flavors.
Food channel L - a new recipe every odd day of the month! Recipes for delicious and homemade food!
Ingredients for 4 servings:
300 g pork loin
1 green bell pepper
1 red bell pepper
1 yellow bell pepper
2 sprigs of green onion
All-purpose flour
30 ml sunflower oil
Salt
For the sauce:
½ onion
2 cloves of garlic
20 g ginger
80 ml soy sauce
1 tbsp dark sesame oil
1 tbsp brown sugar
Music: https://www.epidemicsound.com
Published: 2020-01-29