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Ruby Chocolate Panna Cotta | Food Channel L Recipes
Dessert
Italian
Easy
Vegetarian
Gluten Free
Nut Free
A creamy and elegant ruby chocolate panna cotta dessert set with gelatin and topped with whipped cream and chocolate shavings.
Prep
15 min
Cook
240 min
Total
255 min
Servings
4
Nutrition (per serving)
Calories
420
Protein
4g
Carbs
38g
Fat
28g
Fiber
1g
Main Ingredients
heavy cream
milk
ruby chocolate
sugar
gelatin
vanilla extract
Full Description
Food channel L - a new recipe every Monday, Wednesday and Friday! Recipes for delicious and homemade food!
Ingredients for about 4 servings:
300 ml heavy cream
150 ml milk
120 g ruby chocolate
120 g sugar
2 tsp powdered gelatin
1 tsp vanilla extract
For decoration:
Whipped cream
50 g ruby chocolate
Music: www.epidemicsound.com
Published: 2020-06-19