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How to Make Coconut Biscuits | Food Channel L

Dessert British Easy Vegetarian

Easy homemade coconut biscuits with white chocolate and lime zest garnish, yielding about 22 crispy, sweet treats.

Prep
15 min
Cook
12 min
Total
27 min
Servings
22

Nutrition (per serving)

Calories
145
Protein
1.8g
Carbs
16.5g
Fat
7.8g
Fiber
0.6g

Main Ingredients

butter all-purpose flour sugar shredded coconut egg baking powder vanilla sugar white chocolate lime zest

Full Description

How to make coconut biscuit? There are many ways. This is one of the easiest way I've ever tried, and the result is really very good. Enjoy the recipe! Food channel L - a new recipe every odd day of the month! Recipes for delicious and homemade food! Ingredients for about 22 biscuits: 150 g softened butter 200 g all-purpose flour 1 tsp baking powder 130 g sugar 80 g shredded coconut 1 pinch of salt 2 tsp vanilla sugar 1 egg For the garnish: 100 g white chocolate Zest of 1 lime Food channel L - a new recipe every odd day of the month! Ideas for delicious and homemade food!
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Published: 2019-09-21