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How to Make Coconut Biscuits | Food Channel L
Dessert
British
Easy
Vegetarian
Easy homemade coconut biscuits with white chocolate and lime zest garnish, yielding about 22 crispy, sweet treats.
Prep
15 min
Cook
12 min
Total
27 min
Servings
22
Nutrition (per serving)
Calories
145
Protein
1.8g
Carbs
16.5g
Fat
7.8g
Fiber
0.6g
Main Ingredients
butter
all-purpose flour
sugar
shredded coconut
egg
baking powder
vanilla sugar
white chocolate
lime zest
Full Description
How to make coconut biscuit? There are many ways. This is one of the easiest way I've ever tried, and the result is really very good. Enjoy the recipe!
Food channel L - a new recipe every odd day of the month! Recipes for delicious and homemade food!
Ingredients for about 22 biscuits:
150 g softened butter
200 g all-purpose flour
1 tsp baking powder
130 g sugar
80 g shredded coconut
1 pinch of salt
2 tsp vanilla sugar
1 egg
For the garnish:
100 g white chocolate
Zest of 1 lime
Food channel L - a new recipe every odd day of the month! Ideas for delicious and homemade food!
Published: 2019-09-21