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Chicken with Tomatoes and Peppers | Food Channel L Recipes
Main Course
Mediterranean
Easy
Gluten Free
Dairy Free
High Protein
A Mediterranean one-pan dish featuring juicy chicken legs braised with colorful peppers, ripe tomatoes, olives, and aromatic herbs in white wine.
Prep
15 min
Cook
45 min
Total
60 min
Servings
4
Nutrition (per serving)
Calories
520
Protein
42g
Carbs
18g
Fat
32g
Fiber
4g
Main Ingredients
chicken legs
plum tomatoes
mixed peppers
olives
white wine
garlic
onions
olive oil
rosemary
thyme
Full Description
Juicy chicken, ripe plum tomatoes and delicious colourful peppers all this together in one pan! Easy and tasty meal for everyone! Enjoy the recipe!
@FoodChannelLN - a new recipe every Monday, Wednesday and Friday! Recipes for delicious and homemade food!
Ingredients for 4 servings:
4 whole chicken legs
200 g mixed pitted olives
1 sprig of rosemary
¼ bunch of thyme
500 g peeled plum tomatoes
200 ml white wine
6 peppers, different colours
80 ml olive oil
5 cloves of garlic
2 onions
1 tsp black pepper corns
Salt
Music: www.epidemicsound.com
#chicken #chickenlegs #chickenwithvegetables @FoodChannelLN
Published: 2020-09-30