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Almond Dulce de Leche and Salt Flakes Semifreddo / Food Channel L - A New Recipe Every Day!

Dessert Latin American Medium Vegetarian Gluten Free

A frozen mousse-textured semifreddo featuring dulce de leche, crunchy almonds, and sea salt flakes with a hint of brandy.

Prep
30 min
Cook
240 min
Total
270 min
Servings
8

Nutrition (per serving)

Calories
385
Protein
6g
Carbs
32g
Fat
27g
Fiber
2g

Main Ingredients

egg yolks sugar whipping cream dulce de leche almonds brandy vanilla extract sea salt flakes

Full Description

I love this semifreddo with sea salt flakes, crunchy almonds and dulce de leche! With amazing frozen mousse texture! Food channel L - a new recipe every day! Everyday ideas for delicious and homemade food! Ingredients for 8 servings: 3 egg yolks 100 g sugar 250 ml whipping cream 60 g dulce de leche 1 tsp vanilla extract 30 ml brandy ¼ tsp sea salt flakes 50 g baked almonds For garnish: 50 g baked almonds 40 g dulce de leche
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Published: 2019-03-23