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Raspberry Charlotte Cake | Food Channel L Recipes
Dessert
French
Easy
Vegetarian
Nut Free
A no-bake raspberry charlotte cake featuring layers of lady fingers soaked in orange juice with a creamy filling of whipped cream cheese and condensed milk, chilled until set.
Prep
30 min
Cook
240 min
Total
270 min
Servings
12
Nutrition (per serving)
Calories
285
Protein
5g
Carbs
38g
Fat
12g
Fiber
1g
Main Ingredients
lady fingers
raspberries
cream cheese
whipping cream
fresh orange juice
sweetened condensed milk
gelatine powder
lemon zest
vanilla extract
Full Description
If you have fresh and sweet raspberries, you could try the best recipe for them! You'll be surprised how easy is to make this raspberry charlotte cake with cream cheese.
Food channel L - a new recipe every Monday, Wednesday and Friday! Recipes for delicious and homemade food!
Ingredients for 12 pieces:
400 g lady fingers
400 g raspberries
300 g cream cheese
200 ml whipping cream
250 ml fresh orange juice
5 g gelatine powder
1 can sweetened condensed milk
Zest of 1 lemon
1 tsp vanilla extract
Music: www.epidemicsound.com
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Published: 2020-09-23