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Potatoes and spinach casserole | Food Channel L Recipes

Main Course European Easy Vegetarian Nut Free

A creamy and comforting baked casserole combining potatoes and spinach in a rich cheese sauce made with blue cheese and parmesan.

Prep
15 min
Cook
35 min
Total
50 min
Servings
6

Nutrition (per serving)

Calories
385
Protein
16g
Carbs
32g
Fat
22g
Fiber
2g

Main Ingredients

potatoes spinach blue cheese milk butter garlic parmesan cheese

Full Description

Grate taste, few ingredients and 100 % comfort food. This is potatoes and spinach casselore recipe. I prefer to make it with spring potatoes, but if you don’t have it- don’t worry 😊 @FoodChannelLN - a new recipe every Tuesday! Recipes for delicious and homemade food! Ingredients for 6 servings: 800 g boiled potatoes 250 g spinach 150 g blue cheese 750 ml milk | 3 ¼ cups 2 cloves of garlic 1 tbsp mustard 3 tbsp butter 3 tbsp all-purpose flour ¼ tsp nutmeg 50 g parmesan cheese Salt and black pepper Music: www.epidemicsound.com #potatoes #spinach #vegetarian
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Published: 2022-05-25