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Greek Orange Filo Cake | Portokalopita | Greek Desserts | Food Channel L Recipes

Dessert Greek Medium Vegetarian Nut Free

Portokalopita is a traditional Greek dessert made with crispy filo pastry layers, fresh orange juice and zest, yogurt, and topped with a fragrant orange-cinnamon syrup.

Prep
30 min
Cook
45 min
Total
75 min
Servings
8

Nutrition (per serving)

Calories
420
Protein
6g
Carbs
52g
Fat
21g
Fiber
1g

Main Ingredients

filo pastry eggs sugar orange yogurt sunflower oil baking powder cinnamon

Full Description

The Greek orange filo cake is one of the most famous Greek desserts. The dessert is also known as Portokalopita. А few months ago I was on holiday in Greece. I tried this juicy, great and tasty greek orange filo cake. I fell in love with it. Here's the recipe. Food channel L - a new recipe every other day! Everyday ideas for delicious and homemade food! Ingredients for 8 servings: For the cake: 400 g sheets filo pastry 4 eggs 180 g sugar 1 orange Zest of 2 oranges 250 g yogurt 250 ml sunflower oil 1 tsp vanilla sugar 2 tsp baking powder For the syrup: 250 g sugar 350 ml water 2 oranges 1 cinnamon stick
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Published: 2019-06-22